Moule Trompe l'oeil cabosse de cacao 30ml - Cacao 30 KMF01 Central piece of a summer

Central piece of a summer menu

Stabilité renforcée : Pieds antidérapants pour une utilisation en toute sécurité

Certified durability - Rigorous load tests

ideal for decorations that require firmness (wafer flowers

blackcurrant

Moule Trompe l'oeil cabosse de cacao 30ml - Cacao 30 KMF01 Central piece of a summerTrompe l'oeil cacao pod mold, 12 cavities of 30 ml The Silikomart Professional Cacao 30 mold reproduces the ridges of the cacao pod across 12 cavities of 30 ml, for a total of 360 ml. A format designed for bites and petit fours in professional pastry and chocolate making. Specifications 12 cavities of 30 ml, for a total of 360 ml Cavity 67 x 37 mm, height 26 mm Food grade platinum silicone Silikomart Withstands temperatures from 60C to +230C Suitable