Seki Magoroku Shoso DSR-1K6 Santoku Kitchen Knife 165mm AB5156 Made in Japan knives Generously sized lanyard holes complete

Generously sized lanyard holes complete the package

Sprockets and Derailleur

CPM-S30V blade steel with a Cerakote® graphite black finish for superb edge qualities and corrosion resistance

Awards: European Product Design Award™

push the edge of the blade across the stone in one motion

Seki Magoroku Shoso DSR-1K6 Santoku Kitchen Knife 165mm AB5156 Made in Japan knives Generously sized lanyard holes completeSeki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 165mm Overall Length: 299mm Weight: 135g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime